I tried Ramyas Besan peda which turned out soo good! I modified the measurements a bit, didnt add saffrons and thats y the color was light brown and at a quick glance looked to me like badushah - tats one of my fav sweets too :)
Ingredients:
Gram Flour (Besan flour) - 1 cupSugar - 1/4 cup
Butter - 1/2 tbsp
Milk - 1/2 cup
Cardamom - 1
Cashews - as required (optional)
Method:
1.Heat butter, let it melt and roast besan flour in that till it becomes light brown.
2.Add sugar and cardamom powder. Pour milk and keep stirring for 5mins without any lumps.
3.Switch off the flame and allow it to cool for 10mins.
4.Roll them into small pedas, press cashews on top.
When refrigerated it will last upto a day.
1.Heat butter, let it melt and roast besan flour in that till it becomes light brown.
2.Add sugar and cardamom powder. Pour milk and keep stirring for 5mins without any lumps.
3.Switch off the flame and allow it to cool for 10mins.
4.Roll them into small pedas, press cashews on top.
When refrigerated it will last upto a day.
these look yum! and so easy too. i have some besan flour lying in my freezer, will try!! :)
ReplyDeletewow... they look so yummy..very tempted now. actually, when i was trying out mysore pak, i tried to cur down on ghee and finally ended up in besan halwa... haha.. this one sounds like what i made by accident.
ReplyDeleteI do remember these tempting pedas from Ramya's blog too - looks great Sharmilee.
ReplyDeleteohh yeah they are as tempting as Ramya's
ReplyDeleteLooks very yummy and tempting! Turned out great Sharmi! :)
ReplyDeleteLoooking so good dear.. even this color is looking so good and mouthwatering sweet.
ReplyDeleteBesan, sugar and ghee yum!!
ReplyDeleteWow Sharmilee, looks great and looking at the picture even I thought they were badushah.... Thanks for trying besan ka peda dear!!!
ReplyDeletebesan pedas look awesome! i really must try these now!
ReplyDeleteHmm that would be a great cousin of mysore paak
ReplyDeleteThat looks so delicious Sharmilee..n pretty easy too isnt it?yummm..:)
ReplyDeleteHey Sharmilee...U have a nice blog out here.As mentioned by you,this surely gave me an impression of a Badushah:) looks neat....its quick thats what makes it all the more great one to make:)
ReplyDeleteWish i could popin one.....looks droolworthy....pretty presentation too...
ReplyDeleteHi.. I am a new blogger...pedas is too gud..simply superb..thank you :)
ReplyDeleteyummy it looks.. Nice pics and a nice blog. I also luv the choice of template used. Visiting ur space for the first time and its really nice. Keep it going. :)
ReplyDeleteSimple to make and delicious to eat.Thanks for sharing!
ReplyDeletePeda Looks Yummy Sharmilee!!
ReplyDeleteFirst time here!!
ReplyDeleteYour blog looks great with very beautifully portrayed photos!!Quite tempting!!
Peda looks great Sharmi
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