Coriander Chutney

This chutney is ammas special and we like it with dosas/ idlis and today I had it with rava idly should I have to tell the combo.........:) Its a simple recipe yet tastes soo gud.

Ingredients :

Tomato - 1 medium size

Small onions - 6

Curry leaves - few

Green chilli - 1

Coriander leaves - 1/2 bunch

Hing - 2 pinches

Mustard seeds - few

Salt to taste

Method:

1. Add oil, mustard seeds leave it to splutter

2.Add all the above ingredients except coriander and fry for few minutes till tomato turns soft and raw smell is slightly off. Add salt

3. Finally add coriander leaves and fry not more than 2 mins

4. Cool it and grind it with little water, ur chutney is ready!